Wednesday, November 21, 2012

Pecan Pie

3/4 cup of dark Karo syrup
3 eggs
3/4 cup of sugar
2 cups of pecans
pinch of salt

1.  Cook pie crust according to package.
2.  Preheat oven to 300 degrees.
3.  Beat all ingredients (minus the pie crust) well and bake 40 minutes.

Monday, November 19, 2012

Cranberry Apple Pork

Recipe from:  Simply Made with Love
Cook Time: 8 hours 
Total Time: 8 hours 
Yield: Serves 4 to 6 

1 (3 to 4 lb) boneless pork loin roast
2 cloves garlic, minced
1 can whole cranberry sauce
1/4 cup brown sugar
1/2 cup apple juice
2 apples, cored, peeled and coarsely chopped (I didn't peel them and they were still delicious)
salt and pepper to taste

1.  Place roast in slow cooker; rub all over with the minced garlic.
2.  Add remaining ingredients and cook on low for 7 to 9 hours. Pork should be about 160° when fully cooked.

This pork was absolutely delicious.  It had a sweet flavor and it just melted in your mouth.  I served it with mashed potatoes, green beans and blueberry muffins.  

If you're looking for an easy weeknight meal, give this Cranberry Apple Pork recipe a try!  I promise you won't be disappointed.

Bon Appetit!