I'm a wife to Fred and a dog mommy to Knox, our short-haired, miniature dachshund. We are currently in the process of adopting our first child. Born and raised in Memphis, Tennessee, where we currently reside. University of South Florida graduate. Member of the Memphis ADPi Alumnae Association and the Junior League of Memphis. I love God, music, traveling, running, food, shopping, sunshine and Pure Barre. I enjoy blogging about my family, life, loves and things that make me happy.
I love tuna salad! I saw this recipe on Natasha's blog and it sounded absolutely delicious, especially for summer.
1 cup mayonnaise (more or less depending on how dry the tuna is) 6 cans tuna 1 1/2 cup halved seedless green grapes 3 hard-boiled eggs, chopped You can also add chopped celery, if you like.
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