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Ingredients:
1 large tomato, sliced into 8 slices
8 oz fresh mozzarella, sliced into 8 slices
5-6 basil leaves, sliced
2 tsp extra virgin olive oil
1 tsp balsamic vinegar
salt and fresh pepper
Directions:
1. Place sliced mozzarella on a large plate or platter.
2. Top with tomato, olive oil, balsamic, basil, salt and pepper.
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