Ingredients:
1 Jello- O Sugar Free Vanilla Pudding Cup
1/3 cup Cool Whip Free, thawed
2 tablespoons sugar-free strawberry preserves
4 Reduced Fat Nilla Wafers
Directions:
1. In a small bowl, combine pudding, Cool Whip, and preserves. Mix well and set aside.
2. Place four baking cups on a plate or in four cups of a muffin pan. Put one wafer in each baking cup.
3. Spoon 1/4 of the mixture on top of each wafer.
4. Freeze until solid, about 1 hour. Store in freezer until ready to serve.
Per Serving (2 shortcake bites):
88 calories
1g fat
128mg sodium
21g carbs
0g fiber
4g sugar
2 WW points!
*These had a great flavor, but I wasn't a huge fan.
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Dang, these sound really good! I have been doing so good on my diet, well "life change" as I like to call it..next week I am going to incorporate low cal desserts or sweet snacks to help me stay on the band wagon. Have you seen the Glamour that just came out? It has so many ideas and suggestions for food and how to stay on track. Very helpful!
ReplyDeleteHave a great day!
xo
Blair
These sound SO yummy. I'm sorry you weren't a fan:(
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