Tuesday, December 22, 2009

Hello Dollies (7 Layer Bars)

2 cups graham cracker crumbs
1/4 cup white sugar
1/2 cup butter, melted
1 cup semisweet chocolate chips
1 cup flaked coconut
1 cup chopped pecans
1 (14 ounce) can sweetened condensed milk

1. Preheat oven to 325 degrees F (165 degrees C).
2. Combine the graham cracker crumbs, sugar and melted butter.
3. Press into the bottom of an 9x9 inch baking pan.
4. Layer the chocolate chips, coconut and pecans over the crumbs.
5. Pour the sweetened condensed milk over the top.
6. Bake at 325 degrees F (165 degrees C) for 25 to 30 minutes. Let cool and cut into squares.

1 comment:

  1. Wow.. I was shocked to see this recipe on your page! Only because you actually called them Hello Dollies!! =) I dont hear anybody call them that anymore (I guess they call them 7 Layer bars?) so it was so cool to see it on here! Thanks!